Amount of Fatty acids, total polyunsaturated in Soup, pea, split with ham, canned, condensed
Soups, Sauces, and Gravies
In 100 g (Grams) of Soup, pea, split with ham, canned, condensed there is 0.47 g of Fatty acids, total polyunsaturated. Change amount
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Fatty acids, total polyunsaturated
Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Soup, pea, split with ham, canned, condensed.
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
74.623 g
|
74.62%
|
Oil, grapeseed
|
69.9 g
|
69.9%
|
Oil, flaxseed, cold pressed
|
67.849 g
|
67.85%
|
Oil, sunflower, linoleic, (approx. 65%)
|
65.7 g
|
65.7%
|
Oil, flaxseed, contains added sliced flaxseed
|
64.876 g
|
64.88%
|
Oil, walnut
|
63.3 g
|
63.3%
|
Oil, poppyseed
|
62.4 g
|
62.4%
|
Oil, wheat germ
|
61.7 g
|
61.7%
|
Oil, industrial, soy, low linolenic
|
58.932 g
|
58.93%
|
Oil, industrial, soy, refined, for woks and light frying
|
58.208 g
|
58.21%
|
Oil, soybean, salad or cooking
|
57.74 g
|
57.74%
|
Oil, vegetable, soybean, refined
|
57.333 g
|
57.33%
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
|
55 g
|
55%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
54.677 g
|
54.68%
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
53.37 g
|
53.37%
|
Oil, tomatoseed
|
53.1 g
|
53.1%
|
Oil, industrial, soy, ultra low linolenic
|
52.149 g
|
52.15%
|
Oil, cottonseed, salad or cooking
|
51.9 g
|
51.9%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
48.1 g
|
48.1%
|
Nuts, walnuts, english
|
47.174 g
|
47.17%
|
Soup, pea, split with ham, canned, condensed
Soup, pea, split with ham, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, pea, split with ham, canned, condensed are listed below.
Water
|
65.67 g
|
65.67%
|
Energy (calorie)
|
141 kcal
|
|
Energy (joule)
|
590 kJ
|
|
Protein
|
7.68 g
|
7.68%
|
Total lipid (fat)
|
3.28 g
|
3.28%
|
Ash
|
2.57 g
|
2.57%
|
Carbohydrate, by difference
|
20.81 g
|
20.81%
|
Fiber, total dietary
|
1.7 g
|
1.7%
|
Calcium, Ca
|
16 mg
|
0.02%
|
Iron, Fe
|
1.7 mg
|
|
Magnesium, Mg
|
36 mg
|
0.04%
|
Phosphorus, P
|
159 mg
|
0.16%
|
Potassium, K
|
297 mg
|
0.30%
|
Sodium, Na
|
630 mg
|
0.63%
|
Zinc, Zn
|
0.99 mg
|
|
Copper, Cu
|
0.275 mg
|
|
Manganese, Mn
|
0.5 mg
|
|
Selenium, Se
|
7.4 µg
|
|
Vitamin C, total ascorbic acid
|
1.1 mg
|
|
Thiamin
|
0.11 mg
|
|
Nutrients in Soup, pea, split with ham, canned, condensed